First of all. I love a good sugar cookie. They are delicious, especially when paired with cream cheese frosting.
But then there's the work. Oh! The work!
Mixing, chilling, rolling, cutting, placing, baking, cooling.
All of that just to decorate the little suckers.
But you know as well as I do that it must be done.
We live by the rule: The more sprinkles the better.
You only need one strap to open the sprinkles.
Around our house, inevitably someone ends up shirtless. And from the looks of things on the counter, pantless and shoeless.
But the good part is that when it's all said and done... you have sugar in the blood stream and
THIS:
Have mercy, advent calendar!
Aldi's has awesome sugar cookie dough, if you don't want to do the mixing and stuff. I've found it to be much faster and I don't hate the whole sugar cookie thing as much!
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